Vegetables and Herbs: See PDF for Price Guide
4" pots 6 Packs Herbs 6 packs
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Lettuce: 3+ Varieties
Spinach: 4 Varieties Artichoke: Emerald and Green Globe Carrots: 2 Varieties Cucumber: 5+ Varieties - Slicing - Pickling Peppers: 6+ Varieties - Golden Bell - Better Bell - Ghost Hot - And Many more Summer Squash & Zucchini: 6+ Varieties Tomatoes: 13+ Varieties -Brandywine and Stupice - Roma (regular and Martino) -Yellow Pear and Yellow Nugget -Red Cherry and Chocolate Cherry -Willamette and Manitoba -Big Red and Beefsteak -Sweat Pea |
Bush Beans: 1 Variety
Pole Beans: 4 Varieties Broccoli: 3+ Varieties Peas: 6 Varieties Kale: 3 Varieties Chard: Two Varieties Cauliflower 3 Varieties Beets: 2 Varieties Radish: 2 Varieties Brussel Sprouts Celery Corn |
Basil: 3+ Varieties
Cilantro: Oregano Parsley Catnip Chives Other Starts Potatoes: Russet in Gallon/Tagro Mix Garlic Onions: Sets of 3 in 6" Strawberry (1/2 gallon) (June Bearing) |